Entrepreneurs who were leaders in the food industry were
a. Olive Beech and Henry Ford
b. Rose Knox and Olive Beech
c. Rose Knox and Clarence Birdseye
d. Clarence Birdseye and Cyrus McCormick
Answer: C
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Entrepreneurship
- The _____ period moves the industry from many companies and high product costs, to a more stable.
- If you do business abroad, you will have to learn about the cultures of the countries in which you plan to do business because
- Exporting via the World Wide Web is
- Increasing market share for a product or service within a given area is
- The level of ethical behavior demanded by an individual, a business, or a culture is a(n)
- The legal document that gives an inventor the sole right to produce, use and sell an invention is a
- To meet your environmental responsibilities, you should
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- Activities the Federal Trade Commission monitors include all of the following except
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- E-mail is a popular form of business communication because
- To store, sort, and analyze customer data, you should use
- Planning that involves decisions to enter a new market or offer a wider range of products is
- Below the break-even point,
- To improve your cash flow, you can
- The columns of a cash budget show
- Net cash flow is positive if cash receipts are
- To examine how sales and expenses are changing over time, you can use your
- A business keeps tax records for all of the following except
- An inventory record in a perpetual inventory method should show all of the following except the
- Net cash flow is negative if cash receipts are
- To be a good leader, you need to
- The appraisal form used to evaluate employee performance should include